Author Archives: Felicia

What’s in the Box – June 20, 2017

Napa Cabbage, Purple Kohlrabi, Cilantro, Spinach, Bok Choi, Green Romaine Lettuce, Toscano OR Red Kale

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Farms in Queens?

Farms in Queens? by Judy Trupin Forest Hills Tuv Ha’Aretz Co-chair I’ve known for a long time about the Queens Farm museum, and although I’ve never visited, it is absolutely on my to-do list. But this past Sunday while dropping … Continue reading

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What’s in the Box – June 13, 2017

. In the box this week we have Escarole, Garlic Scapes, Cilantro, Baby Arugula, Red Romaine Lettuce and Green Kale

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First Share of the 2017 Season!

What’s in the Box – June 6, 2017 Baby Spinach,  Bok Choi, Red Boston Lettuce, Green Boston Lettuce,  Collards, Japanese Salad Turnips.

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Fourth (and final) Winter Share – March 7, 2017

What’s in the box this week Parsnips, Watermelon Radish OR Golden Turnips, Parsley OR Cilantro, Rainbow Carrots, Red Beets, Scarlet & Purple Top Turnips

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Third Winter Share – February 7, 2017

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  This very colorful share includes Carrots, Rainbow Carrots, Chioggia Beets, Golden Beets, Red Beets, Purple Top Turnips.

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Second Winter Share – January 10, 2017

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Carrots, Beets, Broccoli, Watermelon Radish, Rutabaga, Butternut Squash, Cabbage.

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First Winter Share – December 13, 2016

First Winter Share Carrots, Broccoli, Toscano Kale, Collards, Cabbage, Japanese Hakurei Turnips and Golden Turnips. Fruit share is a bag of apples. For more information about the share, recipes and storage tips, visit the farm website http://goldenearthworm.com/farmblog/2016/12/13/16-17-winter-csa-1

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November 22, 2016 (double share A week)

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THIS WEEK’S SHARE Toscano Kale Carrots Sweet Potatoes Rutabaga Broccoli Cabbage MAKE-UP SHARE Leeks Radicchio Green Kale Salad Turnips White Potatoes Carrots

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The Thanksgiving-worthy Vegetable “Roast Beast” Will Make Everyone Happy! by Joe Yonan

Joe Yonan is the Food and Dining editor of The Washington Post and the author of “Eat Your Vegetables: Bold Recipes for the Single Cook.” He writes the Food section’s Weeknight Vegetarian column. If you’re a vegetarian guest at someone … Continue reading

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