Author Archives: Felicia

What’s in the Box – June 5, 2018

The boxes will be getting fuller and heavier in another week or so as we move into the month of June, the start of our main growing season. In the meantime, we are harvesting more greens for you this week, … Continue reading

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What’s in the Box – May 29, 2018

First pickup of the 2018 season! In the box we have: Mustard Greens Salad Mix, Boston (Butter) Lettuce, Bunched Red Kale, French Breakfast Radishes, Japanese Salad Turnips.

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Spring-Fall Season Registration now CLOSED

Season starts Tuesday, May 29th Meet the Farmer at the opening meeting on May 22nd at 6:00 PM  

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Last Winter Share – March 6, 2018

What’s in the Box today?   Nice Winter Box today!  Carrots, Rainbow Carrots, Rutabaga, Potatoes, Beets, Chioggia Beets (the red and white striped ones!) , sweet potatoes, Celery Root, Scarlett Turnips. BRIERMERE FARM APPLE SHARE – Pink Lady, Granny Smith

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Winter Shares start December 12th

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What’s in the Box – November 14, 2017

Nice Holiday Box! Sweet Potatoes – 2.5 lbs of various sizes!  These are unwashed to maintain their freshness. Wash just before preparing. Carrots – A huge 4 lb bag of our sweet early winter carrots! Butternut Squash – A classic … Continue reading

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What’s in the Box – November 7, 2017

Fennel , Mokum Carrots, Rutabaga, Cabbage, Baby Red Kale, Swiss chard, White Potatoes FRUIT SHARE – 1 mixed bag of mixed Fuji & Jonagold Apples

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What’s in the Box – October 31, 2017

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Radicchio – Just look at this beautiful vegetable! The rich, purple leaves set against the white veins and stem. It’s definitely one of the best looking veg we grow here. Same as the Sugarloaf chicory last week… This is an … Continue reading

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What’s in the Box – October 24, 2017

Sugarloaf Chicory – This looks like a tall, pointy lettuce.  But it’s not lettuce, it’s a chicory.  The link here will take you to the radicchio page, and although it’s not radicchio, it’s a family relative and much of the … Continue reading

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Fall Dishes – By Patricia Welch

Fall Dishes  – By Patricia Welch, member Forest Hills Tuv Ha’Aretz CSA On a recent trip to Upstate New York, I had an opportunity to visit the Ithaca Farmer’s Market.  This market, home to some 150 vendors (including fruits and vegetables, … Continue reading

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